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Many home cooks, food enthusiasts and food lovers are drawn to comforting and festive dishes in the lead up to Christmas to celebrate with their family and friends. Rice, a popular food staple that is used in all kinds of cuisines provides endless options for creating delicious and memorable festive dinners. Explore a range of holiday rice recipes that range from festive Christmas rice and savory pilaf to indulgent casseroles. Learn more at RiceArray.org
Christmas rice is a vibrant and festive dish that brings festive cheer to any meal. This recipe mixes soft rice with vibrant bell peppers to create a visually appealing and flavorful food item that's ideal for your holiday spread.
To make Christmas rice, start by cooking basmati or long-grain rice according to package instructions. While the rice is cooking saute diced green and red bell peppers along with onions and garlic in olive oil. Season the mixture with bouillon powder, Italian seasoning, and a touch of mixed spice for more warmth. Once the rice is prepared, mix it with the vegetables and seasonings.
Try adding raisins or dried cranberries to the mix of rice for an extra festive flavor. These sweet snacks not only contribute to the dish's festive appearance, but can also add a burst of flavor that complement the savory elements.
Although it is not typically associated with the holidays the rice of cilantro lime is a refreshing and zesty alternative to heavier holiday fare. This rice dish can be enjoyed with a wide range of main dishes, and can add a bright, citrusy note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. After the rice is cooked, it is time to fluff it and add finely chopped cilantro lime zest, lime and lime juice. The result is a delicate and aromatic rice dish that will help balance the richer foods of the holiday and add a refreshing taste to your dinner.
Momma’s Holiday Rice will satisfy those who are looking for the comfort of a rich, warm rice dish. This casserole-style recipe combines rice with a tasty mixture of beef consomme, French onion soup and mushrooms. It's a hearty and satisfying side dish.
This indulgent dish is made by melting butter in a casserole before adding canned soups, rice that has not been cooked, and water. Serve the dish with chopped mushrooms and almonds slivered before baking until the liquid is fully absorbed and the rice is soft. The result is a smooth, savory rice casserole that is sure to become a favorite during the holidays.
This wonderful mix of flavors, textures and hues is perfect for holiday dinners. This recipe is typically prepared with wild rice along with dried fruits, nuts, and aromatic herbs.
For a delicious wild-rice pilaf recipe, mix white and wild rice along with chicken or vegetable broth. While the rice cooks, saute onions, carrots, and apples in butter. Once the rice is cooked you can add it to the veggies that you've sauteed. Add dried cranberries and chopped pecans. Also fresh herbs like rosemary and parsley. This makes a rich, flavorful rice dish that's visually attractive and delicious.
To make it a bit more interesting, try making use of dried cherries instead cranberries. You can also add sauteed mushrooms for an earthy taste. This recipe can be easily adapted to your preferences and will be a great accompaniment to any main dish.
A delicious casserole with a touch of cheese is an essential part of any meal during the holiday season. This classic dish combines rice, broccoli, and a rich sauce made of cheese. It is adored by both children and adults.
To make this a hit with the crowd cook the rice and broccoli in separate portions. Create a cheese sauce in a large pan using onions, butter and the cream of chicken soup. Combine the cooked rice and broccoli in the cheese sauce then transfer the mix into an oven-proof dish. Add cheese and crushed potato chips to give it a crispy final, and bake until bubbly and golden.
This dish is not only delicious, but it's good for incorporating vegetables into your holiday feast. It's also suitable for children. The creamy texture and cheesy taste make it a cozy centerpiece for any holiday table.
Louisiana Dirty Rice will satisfy those who enjoy a rich, delicious rice dish. This Southern traditional recipe mixes ground meat with vegetables and spices to create an incredibly delicious and satisfying dinner dish.
For making Dirty Rice, start by browning a mixture of ground beef and pork sausage in a large skillet. Add diced bell peppers, onions and celery - referred to as the "Holy Trinity" in Louisiana cooking. Then, season the dish with the blend of spices and herbs, such as oregano, thyme chili powder, and cayenne pepper to add heat. Incorporate flour into the mix to create the roux, and then add chicken broth and simmer. Then, add the cooked rice as well as fresh parsley.
This richly flavorful rice dish comes with the appearance of a "dirty", slightly smokey appearance due to the browning of the meat and spices. Dirty Rice is a versatile dish that can be served with many main dishes or even stand by itself as a delicious main meal.
Think about Brazilian Christmas Rice for a fresh take on holiday rice. This festive dish blends cashews, raisins, and champagne to create a sweet salty blend. It is popular in Brazil at the holidays.
Begin by making sure that the raisins are soaked in champagne. Add the rice, onions, and garlic to olive oil and toast lightly. Rice is cooked by adding champagne and water from raisins that have been soaked in wine. Once cooked, stir into the raisins that have been plumped and chopped cashews.
This dish is a delicious combination of flavors, textures and scents. The sweetness of the raisins contrasts the nuttiness and subtle bubbly of champagne. It's an ideal opportunity to add a touch of Brazilian Christmas traditions for your table, and add some exotic flavor to your festive meal.
Here are some helpful tips to make the perfect rice dish, no matter what rice recipe you select:
Rinse your rice Always rinse the rice before cooking in order to eliminate any excess starch. This will give you smoother rice.
Use the correct ratio for cooking rice correctly.
Rest After cooking rice, let it rest for 5-10 minutes before fluffing or serving. This will ensure that the moisture is evenly distributed.
Exploring grains Do not be afraid to mix various grains or rices to create different tastes and textures.
Season well Rice absorbs flavors wonderfully, so don't be insecure with your seasonings or spices.
Prepare ahead : You can prepare various rice dishes in advance. This will help you save time when it comes to your holiday meal.
Rice recipes for the holidays offer a world of possibilities for creating delicious, festive dishes that will go well with any holiday meal. There's a rice dish for any flavor and preference, whether it's the festive Christmas dishes or a warm rice casserole or even a fiery Southern classic.
These rice recipes will bring new textures and flavors to your holiday menu while respecting the culinary traditions of around the globe. The dishes listed, from festive Christmas rice to the decadent Mama's Holiday Rice to the exotic Brazilian Christmas Rice will provide comfort and delicious flavours to any table at the holiday season.
What better way to create a meal that becomes an annual family tradition during this holiday season? These recipes and tips will help you create the perfect holiday dinner of rice that your guests and family will be delighted with.
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